One of our featured menu items, Indian Butter Chicken, comes served with jasmine rice and broccoli. Jasmine rice is a little different than regular white rice and here’s how:
• Flavor The taste of jasmine rice is a little sweet and somewhat nutty, making its flavor more complex than white rice. • Aroma Jasmine rice is a long-grain “aromatic” variety of rice that has a fairly strong scent that’s usually described as a mix of floral and buttery popcorn. • Nutrients Jasmine rice contains iron and niacin that can help with red blood cell production and converting carbs to glucose for energy. • Texture Compared to white rice, jasmine rice is more fluffy and clumps together slightly but isn’t sticky. Most people really enjoy its unique texture.
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