Health Benefits of Roasted Chestnuts

12/19/2020

If the holiday season has you longing for “chestnuts roasting on an open fire” you may be happy to know that not only is it something fun and different you can do at home, but roasted chestnuts also bring a variety of health benefits.

• Fiber
Just 1 cup will provide 30% of your daily fiber. This will help your digestive health and, combined with the complex carbs we just mentioned, can help reduce blood sugar spikes.

• Vitamin C
Most nuts don’t provide any vitamin C, but roasted chestnuts are unique and 1 cup brings around 65% of your daily intake of this vitamin.

• Heart Health
Chestnuts are low in fat, but high in magnesium and potassium, which can help boost heart health and reduce cardiovascular issues.

• Complex Carbohydrates
While not as high in protein as nuts like almonds and peanuts, chestnuts provide complex carbs that your body digests slowly and uses as a stable energy source that lasts longer than most others.

• Copper
A 1 cup serving of roasted chestnuts is good for 36% of your daily copper needs. This can help support forming red blood cells and also healthy blood vessels, nerves, immunity, and increase iron absorption.

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Amanda is a mother of three (10, 7, and 5) and has been married for 14 years. My weight loss journey started July 17, 2008, one day after my daughter's first birthday. Tipping the scales at 235 pounds at 5'3, being an over weight, over tired, out of shape role model no longer appealed to me and I knew it was time for a change. Three pregnancies later, I had lost a total of 105 pounds. I had run 2 marathons and dozens of half marathons. Something was missing. I was thin, but I wasn't fit. I wasn't healthy. I could feel it in my insides. I was 136 pounds and a size 8. Something didn't add up. I got my certification in personal training, nutrition, weight management, and dove into supplementation and whole foods. 90 days later, I gained 10 pounds and lost two pants sizes (8 to a 4).

Continuing on this path, all of my clients wanted to know how I was doing it. I always dreamed of creating a business that truly added value to people and improved their health. My husband, Grant, and I decided it was time to take that leap.

December 9, 2016, Simply Prepped Meals was born. Based around the mission of providing whole food based nutrition to people's doorsteps, we set out to create a new idea that fast food didn't have to be expensive or bad for you. Six months later, we built our permanent location in Cynthiana, IN. Then, January 2, 2018, we entered into a partnership with the YMCA of Southern Indiana to continue spreading the word of meal prep and eating with purpose.

Amanda coaches individually as well as continues to drive their business. Any questions about personal coaching can be directed to her at [email protected]

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