Our body uses vitamin D to keep bones healthy, reduce inflammation, boost immunity, and regulate the nervous system. Unfortunately over 40% of the US population is vitamin D deficient. The good news is, there are plenty of whole food options for giving your levels a boost:
🔆 Salmon 🔆 Mushrooms 🔆 Whole Eggs 🔆 Canned Tuna 🔆 Sardines and Herring 🔆 Swiss Cheese 🔆 Cod Liver Oil 🔆 Vitamin D Fortified Foods - Milk, orange juice, cereal and oatmeal
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