Bison vs. Beef - What's the Difference?

3/27/2021

New on next week’s menu is our Bison Burger Plate which includes 4oz of grilled bison, mashed potatoes, green beans, and buttery carrots. If you’ve never had bison and wonder how it stacks up against beef, read on:

• Nutrition for bison vs beef is similar with bison pulling ahead in a few areas.

• Both contain good amounts of protein, iron, zinc, selenium, and B vitamins and all nine essential amino acids your body needs.

• Bison has less calories for a 4oz serving coming in at 165 compared to beef at 224 calories.

• Fat is also lower in bison at 8g compared to 14g in beef.

• Saturated fat in bison is also half that of beef. Bison comes in at 3g while beef has 6g.

• While they can be prepared similarly, it’s common for people to describe bison as having a richer flavor than beef.

• Being able to get all the good things about beef at less calories and fat makes bison a win in our book!

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Amanda is a mother of three (10, 7, and 5) and has been married for 14 years. My weight loss journey started July 17, 2008, one day after my daughter's first birthday. Tipping the scales at 235 pounds at 5'3, being an over weight, over tired, out of shape role model no longer appealed to me and I knew it was time for a change. Three pregnancies later, I had lost a total of 105 pounds. I had run 2 marathons and dozens of half marathons. Something was missing. I was thin, but I wasn't fit. I wasn't healthy. I could feel it in my insides. I was 136 pounds and a size 8. Something didn't add up. I got my certification in personal training, nutrition, weight management, and dove into supplementation and whole foods. 90 days later, I gained 10 pounds and lost two pants sizes (8 to a 4).

Continuing on this path, all of my clients wanted to know how I was doing it. I always dreamed of creating a business that truly added value to people and improved their health. My husband, Grant, and I decided it was time to take that leap.

December 9, 2016, Simply Prepped Meals was born. Based around the mission of providing whole food based nutrition to people's doorsteps, we set out to create a new idea that fast food didn't have to be expensive or bad for you. Six months later, we built our permanent location in Cynthiana, IN. Then, January 2, 2018, we entered into a partnership with the YMCA of Southern Indiana to continue spreading the word of meal prep and eating with purpose.

Amanda coaches individually as well as continues to drive their business. Any questions about personal coaching can be directed to her at [email protected]

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